Julia Louis-Dreyfus Reveals Strenuous Morning Workout in Marie Claire May 2014
The hilarious Emmy-winning actress dished to the mag about everything from her first "real job" to her morning routine.
Check out highlights from Julia's interview below and for more, head over to Marie Claire!
On her first real job:
“I was an ice cream scooper at Swensen’s Ice Cream Parlor in Washington, D.C. Great workout for the arms. I didn’t know how to work the cash register and subsequently quit/got fired. My boss was an 18-year-old dick.”
On her my morning routine:
“Up at 5:30. Run 12 to 17 miles. Swim 5 to 7 miles. Three or four jumping jacks.”
On what makes her nervous:
“A wild animal is about to attack me, or if I have to make a toast at a party.”
Her standard breakfast:
“Ten eggs over medium, a loaf of bread, and half a grapefruit.”
If I were Veep, my secret service code name would be:
“You Darling Girl.”
My assistant would describe me as:
“A horrible, horrible bitch. No offense to myself.”
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